Superior Construction
Crafted from premium cast aluminum, the Shortcake Baskets Pan delivers exceptional heat distribution for evenly baked, golden results every time. This heavy-duty construction ensures lasting durability and consistent performance, giving you professional-grade reliability that transforms simple batter into perfectly detailed miniature desserts. Built with the quality craftsmanship Nordic Ware is known for, this pan is designed to perform beautifully for years of baking.
Premium Nonstick Performance
The premium nonstick interior ensures each intricate basket shape releases effortlessly, preserving every delicate ridge and woven detail with crisp, flawless definition. Cleanup is quick and easy; simply hand wash with warm, soapy water to maintain the coating’s lasting performance. Before each use, brush with butter or shortening and dust with flour for the best cake release and beautifully detailed results.
Intricate Design
Featuring six charming basket-shaped cavities in a warm Toffee color finish, this cakelet pan holds a 3-cup total capacity and brings whimsical elegance to your table. Each cavity includes a half-cup mold within the larger design, offering versatility to bake layered shortcakes, mini custards, or molded gelatin desserts. The finely detailed ridges and woven texture create stunning showpieces that look extraordinary with a simple dusting of powdered sugar, a light glaze, or a fresh fruit drizzle.
Made to Last
Backed by a Lifetime Warranty, the Shortcake Baskets Pan is built for confident, long-lasting use and is oven safe to 425 degrees Fahrenheit. For optimal care, grease and flour before each use, hand wash after baking, and avoid metal utensils or abrasive cleaners on the nonstick surface. From spring entertaining to year-round celebrations, this pan combines artistry, durability, and effortless performance, making it an essential addition to any baker’s collection.
1. Before initial use and after subsequent uses, hand
wash with warm, soapy water. Extended soaking is
not recommended.
2. Before each use, brush with butter or shortening and
dust with flour or cocoa to coat. Baking spray
containing flour may also be used. Do not use regular
cooking spray.
3. Mixes and recipes may vary. Fill the pan no more
than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners
should not be used on nonstick surfaces.






























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