Lil’ Pumpkin Cakelets Pan

Construction

Crafted from cast aluminum, the Nordic Ware Lil’ Pumpkin Cakelets Pan delivers the professional-grade construction Nordic Ware is known for. The heavy-duty material provides exceptional durability and even heat distribution, ensuring each pumpkin cakelet bakes to golden, moist perfection. This quality craftsmanship means consistent results every time you bake.

Nonstick Performance

The nonstick coating ensures effortless cake release, preserving every intricate detail of the pumpkin design as you unmold each cakelet. Delicate ridges and textured surfaces come out crisp and clean, making your fall treats look as stunning as they taste. Hand wash with warm, soapy water is recommended for quick, easy cleanup and long-lasting nonstick performance.

Intricate Design

This charming cakelet pan features beautifully detailed pumpkin shapes, complete with decorative ridges, realistic stems, and textured surfaces that transform ordinary batter into festive showpieces. With a 2-cup capacity, the pan is perfectly sized for creating adorable, individually portioned mini cakes ideal for Halloween parties, Thanksgiving desserts, and seasonal gatherings. Drizzle with a warm glaze, dust with powdered sugar, or frost with cream cheese icing to highlight every intricate channel and turn these petite pumpkins into irresistible centerpieces.

Care Instructions

Oven safe up to 425 degrees Fahrenheit, this Nordic Ware cakelet pan is built for years of seasonal baking enjoyment. For best results, grease and flour the pan before each use, hand wash after baking, and avoid metal utensils or abrasive cleaners on the nonstick surface. From its superior cast aluminum construction to its enchanting pumpkin design, the Lil’ Pumpkin Cakelets Pan offers exceptional value for bakers who love creating warm, homemade fall treats with professional-looking results.

1. Hand wash with warm, soapy water. Extended soaking is not recommended.
2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
3. Mixes and recipes may vary. Fill the pan no more than ¾ full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.