ProCast Mini Loaf Pan

Superior Construction

The Nordic Ware ProCast Mini Loaf Pan is crafted from heavy-duty cast aluminum, delivering superior heat distribution for consistently even baking from edge to edge. This professional-grade construction produces golden, tender loaves with perfectly browned crusts every time. Built to withstand frequent use, this sturdy pan brings lasting durability and reliable craftsmanship to your kitchen.

Premium Nonstick Performance

The premium nonstick coating ensures effortless release, allowing you to unmold each mini loaf with its precise shape beautifully intact. Cleanup is quick and easy; simply hand wash with warm, soapy water to preserve the nonstick surface. Avoid metal utensils and abrasive cleaners to keep your pan performing like new for years to come.

Intricate Design

Featuring six individual molds with a total 5-cup capacity, this versatile pan lets you bake up to six perfectly portioned mini loaves in a single batch. The clean, classic loaf shape is ideal for gift loaves, portion-controlled treats, or experimenting with multiple flavors at once. Drizzle with a rich glaze, dust with powdered sugar, or frost with your favorite icing to transform simple batter into beautifully presented homemade creations.

Made to Last

Backed by a 10 year warranty, the ProCast Mini Loaf Pan is designed for lasting performance and confidence in every bake. For best results, grease with butter or shortening and dust with flour before each use, and always hand wash to protect the nonstick coating. Combining durable cast aluminum construction, reliable nonstick release, and timeless functionality, this pan is an essential tool for any baker who values quality, consistency, and beautifully baked results.

1. Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended.
2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces