Superior Construction
Crafted from premium cast aluminum, the Nordic Ware Beehive Cake Pan delivers exceptional even heat distribution for perfectly golden, moist results every time you bake. This heavy-duty construction ensures professional-grade durability and consistent performance, whether you are preparing a rich pound cake batter or a light, fluffy recipe. Built with the quality craftsmanship Nordic Ware is known for, this pan is designed to perform beautifully for years of creative baking.
Premium Nonstick Performance
The premium nonstick interior coating ensures effortless cake release, preserving every intricate detail of the beehive design so you can unmold with confidence. Cleanup is quick and easy; simply hand wash with warm, soapy water to maintain the nonstick surface. Hand wash is recommended to protect the coating and keep your pan performing like new batch after batch.
Intricate Design
This whimsical 3D Beehive Cake Pan features a two-piece design that creates a charming, stand-up beehive cake with beautifully detailed texture on all sides. With a generous 10-cup capacity, this pan transforms ordinary cake batter into an eye-catching showpiece perfect for birthdays, garden parties, and seasonal celebrations. Once cooled and assembled with buttercream, the intricate ridges and honeycomb channels catch drizzled honey, glazes, or a dusting of powdered sugar for a stunning presentation. Pipe decorative details, add candy accents, or frost with colored icing to bring your beehive creation to life.
Made to Last
Backed by a Lifetime Warranty and oven safe to 425 degrees Fahrenheit, the Beehive Cake Pan is built for lasting value and dependable performance. For best results, grease and flour the pan before each use, hand wash after baking, and avoid metal utensils or abrasive cleaners on the nonstick surface. From its superior cast aluminum construction to its delightful design, this pan is an exceptional addition to any baker’s collection, combining creativity, durability, and professional-quality results in every slice you serve.
1. Before initial use and after subsequent uses, hand
wash with warm, soapy water. Extended soaking is
not recommended.
2. Before each use, brush with butter or shortening and
dust with flour or cocoa to coat. Baking spray
containing flour may also be used. Do not use regular
cooking spray.
3. Mixes and recipes may vary. Fill the pan no more
than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners
should not be used on nonstick surfaces.


























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